Saturday was my first trip to Miller Park to cheer on the Brewers. My friend invited us to enjoy a tailgate and celebrate her 30th birthday at the game and we jumped at the chance. There was a special on tickets and on select food items in the stadium for this game, so it made it even a better trip.
We coordinated before the big day to figure out the tailgate food and everyone brought something to share. We had brats, burgers, beer dip, taco dip, guacamole, sour grapes, cookies, Jell-o shots, veggies and dip, pasta salad and cake. Everything was DELICIOUS and we couldn't ask for better weather for the tailgate. Our tailgate neighbors were celebrating a bachelor party and brought a Justin Bieber pinata. It took two guys to bust it open and in addition to a lot of candy inside, there was a Playboy. Ha ha.
After indulging in copious amounts of food and tasty drinks in the parking lot, it was time to head into the game. A heads up that it takes a little longer to get into the game this season because of the metal detectors that everyone must go through. You need to remove your cell phone and any large metal objects and place them in a bin. Purses also are searched as you walk through the detector. It went rather smooth but it still slows down getting in.
The birthday girl selected us seats on the 300 level between first base and the right field player. We were in the front row! They were great seats and the Brewers got things off to a great start.
By the 3rd inning, we decided to wander for food and I had read about the Deep Fried Nachos on a Stick. I'm always one to try new food and so we went on a hunt to find them. After walking around our floor for a bit, we found a sign that told us they were right by our section if we would have just turned left instead of right. So we headed back and ordered it up ($9 for two sticks) along with a $4 beer and $1 soda (specials for the day).
The nachos on a stick look like corn dogs but are beef and refried beans with nacho cheese Doritos crumbled on the outside as the breading. Then its deep fried and drizzled with sour cream and nacho cheese. It's served with a side of salsa.
Right away I was bummed with the little bit of sour cream and nacho cheese on the outside. I'm a fan of both and love my nachos smothered in them, but I was ready to give this a shot.
My first bite was......interesting, crunchy on the outside and a refried bean consistency inside. Right away I knew this wouldn't replace my Cactus League Nachos. I prefer the crunch of a chip and being able to choose what toppings I scoop on the chip with each bite. The nachos on a stick definitely lacked the nacho cheese that make nachos, nachos.
I ate one and a half of the sticks and decided against finishing the rest. It really wasn't a replacement for nachos and it was a lot of bean and beef inside. I'm glad I tried it, but I will pick the mashed potato parfait, Cactus League Nachos, brat with secret stadium sauce or waffle fries with nacho cheese, ice cream sundae or anything else in the stadium before ordering that again.
It didn't damper my spirits of the game and the team played an incredible ball game winning 6 - 0. The Racing Sausage Race had a little controversy again with Pittsburgh. The catcher cut off the Italian during the race. Boos could be heard throughout the stadium for about 10 minutes straight. The Polish won that race. I quickly jumped on Twitter after the race to see what fans were saying and this by far is the best tweet I found from @ADBinMKE - "Francisco Cervelli interfered with the Italian sausage in the sausage race. Talk about irony. #brewers"
As for the Brewers, this was the first win of the season and everyone in our group agreed they won
because we were there! I'm definitely excited for more games, tailgate fun, and trying some other
new (to me) foods at the stadium this season. Go Brewers!
Showing posts with label nachos. Show all posts
Showing posts with label nachos. Show all posts
Thursday, April 16, 2015
Thursday, March 19, 2015
Qdoba: Bacon Jalepeno Queso - Ole!
I was contacted by Qdoba last month and made aware of a new queso that they planned to unveil in March. I was pretty excited seeing as my favorite thing on the Qdoba menu is the three-cheese nachos! When I was told the queso had bacon and jalepenos in it, I knew this was right up my guys alley. So we stopped at Qdoba on the day the new queso launched.
We stopped in and I chose the three cheese nachos and asked or the bacon jalepeno queso with chicken. My guy went for a chicken burrito and also got the bacon jalepeno queso.
I love the Qdoba really let's you customize exactly what you want the entire way through the building process. Nothing goes in it without checking with you first. Truly customized.
Qdoba also has the fancy touch-screen beverage machines that allow you to not just get lemonade, but maybe add cherry or raspberry filling to it. Because my guy and I are both not drinking soda during Lent, I chose raspberry lemonade and he chose Orange Hi-C (total flashback to McDonald's birthday parties!)
We sat down at a booth and looked at all the glorious food in front of us. I always ask for the chips on the side because I don't like when the chips start to get soggy.
And then we dug in.
The queso definitely has a kick, but it's delicious. It's probably my new favorite cheese. There is just enough bacon and jalepeno flavor but it doesn't overwhelm. My guy thought it was great on his burrito. Eventually I needed an extra side of sour cream to dull the jalepeno a little more on my nachos, but remember I do have more sensitive buds :)
I also saw they have a new savory smother for the smothered burritos and Quesomole that sounds like something I will have to try really soon. We couldn't be that glutinous and try it all at once!
We left with very happy bellies and we both finished all our food. It was really, really good and I hope you have a chance to try it soon.
Roaring Forks (Qdoba) provided me compensation for a post featuring their product, but the review is my own honest opinion of the product.
We stopped in and I chose the three cheese nachos and asked or the bacon jalepeno queso with chicken. My guy went for a chicken burrito and also got the bacon jalepeno queso.
I love the Qdoba really let's you customize exactly what you want the entire way through the building process. Nothing goes in it without checking with you first. Truly customized.
Qdoba also has the fancy touch-screen beverage machines that allow you to not just get lemonade, but maybe add cherry or raspberry filling to it. Because my guy and I are both not drinking soda during Lent, I chose raspberry lemonade and he chose Orange Hi-C (total flashback to McDonald's birthday parties!)
We sat down at a booth and looked at all the glorious food in front of us. I always ask for the chips on the side because I don't like when the chips start to get soggy.
And then we dug in.
The queso definitely has a kick, but it's delicious. It's probably my new favorite cheese. There is just enough bacon and jalepeno flavor but it doesn't overwhelm. My guy thought it was great on his burrito. Eventually I needed an extra side of sour cream to dull the jalepeno a little more on my nachos, but remember I do have more sensitive buds :)
I also saw they have a new savory smother for the smothered burritos and Quesomole that sounds like something I will have to try really soon. We couldn't be that glutinous and try it all at once!
We left with very happy bellies and we both finished all our food. It was really, really good and I hope you have a chance to try it soon.
Roaring Forks (Qdoba) provided me compensation for a post featuring their product, but the review is my own honest opinion of the product.
Friday, October 31, 2014
100 Happy Days: Week 6
Fall is just flying by and we are in peak colors currently. This makes me so happy seeing nature "showing off." I"m not ready for the cold yet, but I am enjoying the golds, oranges and reds in the falling leaves.
Day 37:
I got out on a walk on my lunch and saw this part of the sidewalk and couldn't get past the sunlight coming through the trees and landing on the falling leaves.
Day 38:
I was waiting for someone in a parking lot and looked out and saw this gorgeous sunset. Only a few more days until winter that I will be outside for the sunset as they will start to happen when I'm at work :(
Day 39:
Wear Orange for #UnityDay - an anti-bullying initiative to bring attention to this problem not only in the schools but anywhere. I finally got to wear my orange dress that I have had for years and always think it's only for summer.
Day 40:
Checked out a "New To Me" Restaurant in Delafield - Revere's Wells Street Tavern while I caught up with a friend. These nachos were great and although I didn't take on my servers challenge and order the full, I found the half to be a perfect sized portion for one as a meal.
Day 41, 42, 43, 44:
I spent a lot of time with friends and family over the long weekend and just am amazed by all the love, support and helpfulness of them. I don't know where I would be without all of them and I don't want to find out. I spent time with my cousin and her husband Friday having some drinks and watching comedy specials, Saturday I helped a friend move, Sunday I relaxed and watched the Packers game with a friend and Monday I went to Lapham and got this great shot before a crazy hilly run with friends. Pretty sure the post-work runs at Lapham are done until the Winter Solstice and days start getting longer. And by then, they will have to be walks because it will be really snowy!
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